What are the course fees?
The fees for our courses vary due to course duration and complexity. You may find the full list of available courses and their fees here. All fees stated are nett; there are no hidden additional or administrative fees!
What equipment do you provide?
Anatta Culinary Academy is equipped with the most advanced technology from our brand partners, Brandt, Kenwood, Scanpan, and Global Knives. Because we want participants to be able to replicate our recipes in the comfort of their own home, our recipes and culinary processes are curated with equipment suitable for residential use – this means you […]
Can you conduct classes off-site?
Yes, our experienced Chefs are available for hire to conduct cooking classes or demonstrations at your desired location. Please email us at journey@anattaca.sg, drop us an enquiry form here, or Whatsapp us to know more.
What type of drinks are available? Can we bring our own spirits & alcohols?
Complimentary unlimited servings of coffee, tea, or hot chocolate and orange juice for the young ones, and water, will be served. We also have a menu of wines for your choosing at an additional cost. Should you wish to bring your own bottles of spirits and alcohols, there is a corkage charge per bottle.
The programmes are too expensive. Do you conduct cheaper courses?
We provide competitive prices for a customised programme. Email us at journey@anattaca.sg, drop us an enquiry form here, or Whatsapp us to let us know how we can help you create value.
Will there be enough to eat? Can we cater for more food? Can we bring an external caterer?
While we promise each curated recipe will provide a great and fulfilling meal, should you wish to have additional food for your guests, we provide a selection of decadent 3-course meals, or snack packages, at an additional charge.
Will there be anyone on site to assist me with the equipment?
Our Chef will be on-site at the start of your booking to hand over the studio to you, and to show you how to use the equipment and appliances. You are welcome to enjoy private use of the kitchen studio thereafter. Should you require a chef, our experienced chefs are available for hire at an […]
Can I create a bespoke event? Can I customise my own party menu? We have specific team building requirements for our Corporate Team Building workshop. Can we customise our programmes?
We’d love to be able to make your plans come true. Email us at journey@anattaca.sg, drop us an enquiry form here, or Whatsapp us, to allow us to understand what you’re looking for, and we’d be happy to work something out for you!
I have accessibility needs. Can I attend your class?
As Anatta Culinary Academy and our event spaces on Neil Road are located in a 3-storey heritage shophouse, it is unfortunately not accessible by wheelchair. As an alternative, we offer Off-Site Chef Services, which includes a curated menu of recipes from our repertoire, and our Chefs will be happy to conduct classes for you at […]
Can I request for lowered sugar or sodium in the recipes? Can I request to remove certain items in a recipe due to a dietary or religious restriction? Can I customise the menu?
We are happy to accommodate healthier requests for our menus. However, please note that in order to respect the culinary creations of our Chefs, we are unable to deviate too far from the original recipes. Please email us at journey@anattaca.sg, drop us an enquiry form here, or Whatsapp us, and let us know your requirements.